Photographing your moments in San Francisco, California

LIZ BEELMAN

Some recipes deserve a category of their own

Grab your apron and don't skip the butter-

Aunt Nancy's recipes are sacred around here.

These recipes are the real deal, tried-and-true dishes passed down through our family, handwritten on well-worn cards dusted with a little flour and a whole lot of love. They’re the meals that showed up every Sunday, the ones everyone asked for at holidays, and the comfort food that brought us all to the table. From cozy casseroles to celebration favorites, this is the collection that started it all and still feels like home.

A Simple Dessert That Feels Special Every Time

RECIPE SPOTLIGHT:

Strawberry shortcake is one of those desserts that just belongs to spring and summer, light, fresh, and effortlessly pretty, the kind of thing you bring out when the weather warms up and everything feels a little more relaxed.

Layered into individual servings, it becomes even more perfect for hosting, easy to serve, easy to prep ahead and polished without feeling overdone. It fits just as seamlessly at a casual backyard gathering as it does on a more styled table.

What makes it a go to is the balance, soft cake, sugar coated strawberries, airy cream and a hint of crunch for contrast, nothing too heavy, nothing too complicated, just a dessert that feels seasonal, simple, and thoughtfully put together.

It is the kind of recipe you keep on hand all season long, reliable, crowd pleasing, and always a little bit special.